Pineapple fine jam

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C'est Ferdinand Hédiard qui introduisit le premier l'ananas en France et l'offrit à Alexandre Dumas. Saveurs exotiques pour cette confiture gourmande et parfumée qui se déguste sur une tartine de pain ou dans un yaourt au petit déjeuner ou bien sur une tranche de brioche à l'heure du thé.
  • Ingredients
    Sugar, pineaplle gelling agent: pectin, acidifying agent: citric acid May contain traces of shelled fruits Prepared with 45g of fruits per 100g Total sugar content: 62g per 100g Product of France Manufactured in our factory in Générac (South-east of France)

  • Shipping countries

    This product can be sent to the following countries:

    Austria, Belgium, Bulgaria, Czech Republic, Germany, Denmark, Spain, Finland, France, United Kingdom, Greece, Hungary, Ireland, Italy, Lithuania, Luxembourg, Latvia, Netherlands, Poland, Portugal, Sweden, Slovenia, Slovakia

    If you want to deliver in another country, please contact the customer service.

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